Everybody is talking about energy for living and transport...
...but our food choices are responsible for 31% of man-made greenhouse gas emissions. We have the potential to reduce food related emissions by at least 50% through a planet friendly diet. Smart food choices can reduce carbon emissions more than any technological advancement ever will. So good food is serious business, but how do we get people in a good mood to change their diet into a planet friendly diet.
Join and let's talk about happy bellies, food for thought, foodprint, making impact, changing the system and the new normal.
#food #innovation #climate
05-11-2019 14:45 - 15:30Hosted by: Arabella van Aartrijk
Messages will be visible for table members and will NOT be shared on Facebook.